Shakshuka & Toast – $16

Two eggs poached in our house-made spiced tomato sauce, served with grilled village baker bread.

Poached & Toast – $17

Poached salmon, whipped goat cheese, avocado, red onion, and capers served open-faced on Sisters Bakery sourdough.

Carrot Cake Waffle – $14

Fluffy carrot cake waffle topped with maple syrup, cream cheese frosting, and candied pecans.

Warm Kale Salad – $15

Tender kale tossed in rosemary olive oil with bacon, cherry tomatoes, avocado, and a sliced hard-boiled egg.

Chorizo Breakfast Burrito – $18

Eggs, Yukon potatoes, black beans, grilled peppers, cheddar cheese, and chipotle crema wrapped in a warm tortilla.

Sides

Bacon (2 slices) – $5

        Sausage patties (2 patties) - $5

Grilled Sourdough (2 slices) – $4

Eggs (2 scrambled) – $5